Dark small rolls with garden spices
Catalogue № 41

Type: Deep frozen and semi manufactured products
Weight: 40,60,80,100,120 g.

Method of preparation: defrost, baking, cooling
Defrost: 15 min.
Baking during: 5 – 6 min.
Baking temperature: 210 – 230 °C

Method of storage before use: – 18°C / – 20°C

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